Methods of Entrepreneurship during the COVID-19 Pandemic

Bakhtiar Tijjang, Nurfadillah, Pandi Putra, Yusriadi Yusriadi, Umi Farida

doi:10.17762/pae.v57i8.1001

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Published: Jan 30, 2021

DOI: https://doi.org/10.17762/pae.v57i8.1001

Bakhtiar Tijjang, Nurfadillah, Pandi Putra, Yusriadi Yusriadi, Umi Farida

Abstract

People in Indonesia considered being entrepreneurs. The entrepreneurial sector has a vital role to play in the national economy. The nature of this research is descriptive. This research was conducted in South Sulawesi's province and was executed for four months from May to September 2020. Collection of data by in-depth evaluation, interviews, documentation. Analysis of data using the Miles & Huberman model. The findings indicate that creativity in entrepreneurship has a significant effect during the COVID-19 pandemic. It explicitly and indirectly encourages entrepreneurship growth through the application of technology. The presence of entrepreneurial innovation needs to be sustained, especially in terms of growing business sustainability technology

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Vol. 57 No. 8 (2020): Volume 57 No 8 (2020)

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